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Aegean Dream Frozen Delight

This is a heavenly Greek-inspired frozen dessert, perfect for those who love the sun-soaked tastes of Greece.

πŸ•’ Prep: 20 min. Cook: None. Total: 8 hours.
🍽 Servings: 4
πŸ”₯ Difficulty: Easy
🌎 Cuisine: Greek

Allergens

Milk, Dairy

Ingredients

  • 2 cups Greek yogurt 1/2 cup honey 2 ripe pineapples Zest and juice of 3 lemons A handful of fresh mint leaves 1 teaspoon vanilla extract

Instructions

  1. In a large bowl, combine the Greek yogurt, lemon zest, lemon juice, and vanilla extract. Stir until well combined.
  2. Chop the pineapple into bite sized pieces and toss them in honey.
  3. Layer the honey infused pineapple on top of the yogurt mixture in individual serving glasses or bowls.
  4. Freeze for at least 6 hours or overnight, until set.

Chef’s Insight

This dessert is best served when it has time to set properly in the freezer.

Notes

Feel free to adjust the sweetness of this dessert by adding more or less honey.

Cultural or Historical Background

The Aegean Sea is a cradle of ancient Greek civilization, and this treat pays homage to its rich culture.