“Moonlit Black Forest Mocktail”

Allergens

Dairy, Eggs (in some chocolate)

Ingredients

• 1. 2 oz cherry juice 2. 1 oz blackcurrant liqueur (optional) 3. 4 oz whipping cream 4. 2 tbsp cocoa powder 5. 2 tbsp granulated sugar 6. 1 tsp vanilla extract 7. Maraschino cherry, for garnish 8. Chocolate shavings, for garnish

Instructions

1. In a cocktail shaker, combine the cherry juice and blackcurrant liqueur (if using). Shake well to mix.
2. In a separate bowl, whisk together the whipping cream, cocoa powder, sugar, and vanilla extract until soft peaks form.
3. Gently fold the cherry mixture into the whipped cream mixture, taking care not to deflate it.
4. Pour the mixture into two glasses and garnish with a maraschino cherry and chocolate shavings.

Chef’s Insight

The contrast of the black currant liqueur and the creamy chocolate whip creates a delightful balance.

Notes

Adjust sweetness to your preference by adding more sugar if desired.