Enchanted Mango Lassi

Allergens

Milk, Mango

Ingredients

• 2 ripe mangoes, peeled and pitted
• 1 cup thick yogurt
• 3 tablespoons sugar or to taste
• 1/2 teaspoon cardamom powder
• 1/4 cup crushed ice
• A pinch of saffron threads (optional)

Instructions

1. In a blender, puree the mangoes until smooth.
2. Add the yogurt and sugar to the blender and blend until well combined.
3. Sprinkle in the cardamom powder and mix gently.
4. If using saffron threads, soak them in a small bowl with 1 tablespoon of warm milk for 5 minutes, then add this mixture to the blender.
5. Blend all ingredients until well combined and creamy.
6. Taste and adjust sugar if needed.
7. Pour the lassi into glasses filled with crushed ice.
8. Garnish with a sprinkle of cardamom powder and a mango slice.

Chef’s Insight

The secret to a perfect Enchanted Mango Lassi is using ripe, sweet mangoes and high-quality yogurt. Adjust the sugar to taste for your preferred level of sweetness.

Notes

The Enchanted Mango Lassi is a delightful and refreshing beverage that is perfect for dessert or as a mid-day pick-me-up.