Fior di Latte Amaretto Affogato
Discover this exquisite Italian-inspired dessert cocktail that brings together the creaminess of gelato with the earthy sweetness of Amaretto and a rich espresso base.
Allergens
Dairy (in gelato)
Ingredients
- 4 scoops Fior di Latte gelato 1/2 cup Amaretto liqueur 8 oz freshly brewed espresso Whipped cream, for garnish Shaved chocolate, for garnish Cherries, for garnish
Instructions
- Place a scoop of Fior di Latte gelato into each of four glasses.
- Pour Amaretto liqueur over the gelato to create a luscious river of liquid gold.
- Gently pour hot espresso over the gelato and Amaretto, allowing it to slowly seep down and mingle with the flavors beneath.
- Top each glass with a swirl of whipped cream, a delicate shaving of chocolate, and a fresh cherry. Serve immediately.
Chef’s Insight
The Fior di Latte Amaretto Affogato is an exquisite balance between the creamy, rich gelato and the earthy bitterness of espresso, with a hint of sweet almond from the Amaretto liqueur. It's like dipping your toes into the Mediterranean Sea - warm, soothing, and invigorating all at once.
Notes
For an extra decadent treat, garnish with a light dusting of cocoa powder or shaved chocolate.