Caribbean Coconut-Pineapple Frozen Delight

Discover this luscious Caribbean Coconut-Pineapple Frozen Delight, a delectable fusion of tropical flavors that will transport you to sun-soaked shores.

Time: (Prep: 10 mins, Cook: None, Total: 4 hours)

Servings: 2

Difficulty: Advanced

Cuisine: Caribbean, Vegetarian

Allergens

Coconut, Pineapple

Ingredients

2 cups fresh pineapple, chopped 1 cup unsweetened coconut milk 1/2 cup canned coconut cream 1/3 cup sugar 1 teaspoon vanilla extract A pinch of salt

Instructions

In a blender, combine the pineapple, coconut milk, coconut cream, sugar, vanilla extract, and a pinch of salt. Blend until smooth.
Pour the mixture into a shallow dish and freeze for 4 hours or until firm.
Use an ice cream scoop to portion the frozen delight into two elegant glasses or bowls.

Chef’s Insight

The perfect balance of creamy and tangy, this dessert is sure to delight your senses.

Notes

For best results, use ripe, fresh pineapple.