Nordic Sunset Chill
Discover the Nordic Sunset Chill, a delightful and refreshing gluten-free cocktail that captures the essence of the Nordic summer. Perfect for any occasion, this easy-to-make dessert drink is sure to impress your guests.
Allergens
N/A
Ingredients
- 2 oz Cloudberry liqueur
- 1 oz Fresh lemon juice
- 1 oz Elderflower syrup
- 4 oz Sparkling water
- Ice cubes
- Fresh raspberries, for garnish
- Lemon twist, for garnish
Instructions
- Fill a cocktail shaker with ice cubes and add the cloudberry liqueur, lemon juice, and elderflower syrup.
- Shake well to combine the flavors and chill the mixture.
- Strain the mixture into a chilled glass.
- Top up with sparkling water for a light, refreshing taste.
- Garnish with fresh raspberries and a lemon twist.
Chef’s Insight
The combination of cloudberry, elderflower, and sparkling water creates a perfect balance of sweetness and tartness that truly captures the essence of Nordic summer evenings.
Notes
The sparkling water adds a delightful fizz to this cocktail, making it perfect for celebrations or special occasions.