Celestial Marigold Margarita

1. Discover a delicious and easy-to-make gluten-free Mexican cocktail recipe that will transport you to sunny Mexico with each sip. Enjoy the Celestial Marigold Margarita and indulge in its delightful flavors and beautiful presentation.

Time: Prep Time: 5 minutes - Cook Time: None - Total Time: 5 minutes

Servings: 6

Difficulty: Easy

Cuisine: Mexican

Allergens

N/A (Excluding Allergies to Agave, Tequila, and Orange Liqueur)

Ingredients

1. 2 oz Tequila Blanco 2. 1 oz Orange Liqueur 3. 1 oz Freshly Squeezed Lime Juice 4. ½ oz Agave Nectar 5. Pinch of Sea Salt 6. Garnish: Marigold Flower, Orange Wheel, and a Lime Wedge

Instructions

In a shaker, combine tequila, orange liqueur, lime juice, agave nectar, and sea salt. Fill with ice.
Shake vigorously until well chilled and combined.
Strain into a rocks glass filled with fresh ice.
Garnish with a marigold flower, an orange wheel, and a lime wedge.

Chef’s Insight

1. For an extra touch, rim the glass with a mix of agave nectar and sea salt before adding ice.

Notes

1. Be sure to use a high-quality tequila for the best flavor.

Substitutions

1. Use a gluten-free orange liqueur if available. 2. Agave nectar can be substituted with honey or maple syrup.

Alternative Preparations

1. For a non-alcoholic version, replace tequila with more lime juice and add an additional ounce of orange liqueur.

Alternative Methods

1. Instead of shaking, you can stir the ingredients in a glass over ice to create a lighter version.

Best Storage Practice

1. Store unused orange liqueur in a cool, dark place.

Shelf Life

1. Orange liqueur typically has a shelf life of 2-3 years when stored properly.

Plating Tips

1. Serve in a chilled rocks glass with a large ice cube to maintain temperature. 2. Arrange the garnishes artistically for added visual appeal.

Nutrition Facts

1. Per Serving (without garnish): 180 calories, 4g carbohydrates, 3g sugar