Celestial Dream Pops

Allergens

Milk, Nuts

Ingredients

• 1 1/2 cups heavy whipping cream
• 1 cup sweetened condensed milk
• 3 oz semi
• sweet chocolate, finely chopped
• 1/2 cup caramel sauce
• 1/2 cup toasted pecans, roughly chopped
• 6 wooden popsicle sticks

Instructions

1. In a medium saucepan over low heat, combine the heavy whipping cream and sweetened condensed milk, stirring occasionally until fully combined and smooth.
2. Remove the saucepan from heat and add the finely chopped semi sweet chocolate. Stir gently until completely melted and incorporated into the cream mixture.
3. Pour the chocolate cream mixture into a large bowl and let it cool for 5 minutes. Then, stir in the caramel sauce until fully combined.
4. Fold in the toasted pecans, ensuring an even distribution throughout the mixture.
5. Carefully pour the mixture into 6 popsicle molds and insert a wooden popsicle stick into each one.
6. Freeze the popsicles for at least 6 hours or until fully set.

Chef’s Insight

The combination of chocolate, caramel, and pecans in this recipe creates a perfect balance of flavors that will transport you to the cosmos.

Notes

This recipe is perfect for a summer gathering or a fun DIY party.