Keto-Friendly Spanish Espresso Martini

Find the perfect keto dessert with this luxurious and decadent Keto-Friendly Spanish Espresso Martini recipe. Enjoy a sweet indulgence without guilt.

🕒 Prep: 5 minutes Cook: N/A Total: 5 minutes

🍽 Servings: 6

🔥 Difficulty: Advanced

🌎 Cuisine: Spanish

Allergens

N/A

Ingredients

2 oz sugar
free vanilla syrup 2 oz unsweetened almond milk 1 1/2 oz espresso 1 1/2 oz Spanish brandy 1/2 oz cacao liquor Ice Whipped cream for garnish (optional)

Instructions

In a cocktail shaker, combine the sugar free vanilla syrup and unsweetened almond milk.
Add the espresso, Spanish brandy, and cacao liquor to the shaker.
Fill the shaker with ice and shake vigorously for 15 20 seconds until well combined and chilled.
Strain the mixture into a martini glass, and garnish with a dollop of whipped cream if desired.

Chef’s Insight

The perfect balance of flavors makes this Keto-friendly Spanish Espresso Martini an unforgettable treat for dessert or a midday pick-me-up.

Notes

Adjust the alcohol content according to personal preference.

Substitutions

Use sugar-free syrup and unsweetened almond milk for keto diet requirements.

Alternative Preparations

For a non-keto version, replace the sugar-free vanilla syrup with regular vanilla syrup.

Alternative Methods

N/A (This is a no-cook recipe.)

Best Storage Practice

Store ingredients separately in airtight containers at room temperature or refrigerated as needed.

Shelf Life

Ingredients have individual shelf lives, so be sure to check each product's label for accurate information.

Plating Tips

Serve the cocktail in a chilled martini glass on a plate with a contrasting color, creating a cinematic atmosphere.

Nutrition Facts

This recipe provides essential nutrients like antioxidants from coffee and dark chocolate, while remaining low in carbohydrates for those on a keto diet.