L’Amore dell’Alba: A Morning Love Affair
Explore this luscious Italian-inspired dessert cocktail that captures the essence of a warm Italian morning with a perfect blend of bold flavors.
Allergens
Alcohol, Dairy (whipped cream)
Ingredients
- 2 oz freshly brewed espresso
- 1 oz dark chocolate liqueur
- 1 oz orange liqueur
- 1/2 oz simple syrup
- Whipped cream, to garnish
- Orange zest, for garnish
Instructions
- In a cocktail shaker, combine espresso, dark chocolate liqueur, orange liqueur, and simple syrup.
- Fill the shaker with ice and shake vigorously until well chilled.
- Double strain into a chilled coupe glass.
- Top with whipped cream and garnish with a touch of orange zest.
Chef’s Insight
The bitterness of espresso and sweetness of chocolate are beautifully balanced with the zesty freshness of orange.
Notes
Alcohol content may vary depending on liqueur used.