Coconut-Lime Mojito Mocktail

Allergens

Coconut, Soy (in some coconut milk products)

Ingredients

• 1. 3 cups fresh coconut milk, 2. 4 tablespoons lime juice, 3. 20 fresh mint leaves, 4. 6 teaspoons agave syrup or honey, 5. 8 cubes of ice, 6. 1 small lime (for garnish)

Instructions

1. In a glass pitcher, combine coconut milk and lime juice.
2. Add mint leaves and agave syrup or honey to the pitcher. Stir gently until well combined.
3. Fill tall glasses with ice cubes. Pour the mocktail mixture into each glass, leaving space for garnish.

Chef’s Insight

The freshness of the coconut milk and mint leaves is essential for this recipe. Always use ripe, plump limes for the best zest and juice.

Notes

Adjust the amount of agave or honey to suit your taste preference.