The Enchanting Black Forest Fog
The Enchanting Black Forest Fog is a luxurious and indulgent German-inspired dessert cocktail that captivates with its silky smooth texture and rich black forest flavors. Ideal for gatherings and celebrations.
Allergens
Egg, Dairy
Ingredients
- 3.5 oz (100g) Black Forest Cherry Liqueur 2 oz (60ml) Heavy Cream 1 oz (30ml) Water 4 Egg Whites 1/2 cup (65g) Confectioners' Sugar 3 tbsp Unsweetened Cocoa Powder
Instructions
- In a large mixing bowl, whisk together egg whites until soft peaks form. Gradually add confectioner's sugar, whisking to incorporate fully.
- In another bowl, combine heavy cream and black forest cherry liqueur. Stir gently to blend.
- Pour the cherry cream mixture into the egg white sugar mixture, folding in carefully until fully combined.
- Sift cocoa powder through a fine mesh sieve over the whipped concoction and fold it in gently.
- Fill a cocktail shaker with ice and pour half of the mixture, shake well to chill. Repeat with the remaining mixture for a second round.
Chef’s Insight
This whimsical fog is perfect for a sophisticated gathering, a sensual dessert cocktail that transcends expectation.
Notes
The Enchanting Black Forest Fog is a delightful blend of sweet and rich flavors that make it an indulgent treat perfect for any celebration.