Keto Spanish Frozen Treat: Churro-Inspired Ice Cream Cake

This article provides a detailed and immersive experience for those looking to make a keto-friendly Spanish frozen treat inspired by churros.

Time: Prep - 20 min, Cook - 0 min, Total - 20 min + freezing time

Servings: 4

Difficulty: Advanced

Cuisine: Spanish-Inspired Keto Dessert

Allergens

Almonds, Dairy

2 cups almond flour 1/2 cup erythritol 1 tsp cinnamon 1/4 tsp salt 1/4 cup unsalted butter, melted 2 cups keto vanilla ice cream 1 cup keto chocolate ice cream 1 tbsp cinnamon for dusting

Prepare a 9 inch springform pan by lining the bottom with parchment paper and greasing sides with butter.
In a medium bowl, mix almond flour, erythritol, cinnamon, and salt until well combined. Gradually add melted butter, forming a dough.
Press dough evenly into the prepared pan, creating a crust for your ice cream cake. Chill in the freezer for at least 30 minutes.
Remove pan from the freezer and layer keto vanilla ice cream over the crust, spreading it out to the edges.
Repeat with keto chocolate ice cream, creating a marbled effect. Return the cake to the freezer for at least 6 hours or overnight until firm.
When ready to serve, remove cake from the springform pan and dust with additional cinnamon. Slice into wedges and enjoy!

Make sure to use high-quality keto-friendly ice cream for the best taste and texture.

Ensure all ingredients used are keto-friendly and free of additives or fillers.

For almond flour, you can use coconut flour or a combination of both. For the ice cream, you can substitute any keto-friendly ice cream.

To make this recipe nut-free, replace almond flour with sunflower seed flour and adjust the sweetener as needed due to different carb content.

This dessert doesn't require cooking, just freezing and assembly.

Store in airtight container in the freezer until ready to serve.

1 week in the freezer.

Serve on a white plate with a slice of the ice cream cake as the focal point. Garnish with sugar-free raspberries for contrast and color.

[Include specific nutrition information per serving]