Celestial Berry Mocktail
A vibrant and refreshing celestial berry mocktail made with mixed fresh berries, elderflower liqueur or cordial, lemonade, and mint. A summer garden in a glass, perfect for vegan, non-alcoholic, or light drinking options.
Allergens
None (excluding cross-contamination)
Ingredients
- 1 cup fresh mixed berries (strawberries, blueberries, raspberries, and blackberries)
- 1/2 cup lemonade
- 1/4 cup elderflower liqueur or non
- alcoholic elderflower cordial
- 3 sprigs of mint, plus extra for garnish
- Ice
- Sparkling water to top up
- Edible flowers and lemon wheel for garnish (optional)
Instructions
- In a cocktail shaker, gently muddle the mixed berries with mint leaves to release their flavors and juices.
- Add lemonade and elderflower liqueur or cordial to the shaker. Fill the shaker with ice, then shake vigorously for 15 20 seconds until well combined and chilled.
- Strain the mixture into two tall glasses filled with fresh ice. Top up each glass with sparkling water to desired fizziness. Stir gently, if needed.
- Garnish each mocktail with a sprig of mint and an edible flower or lemon wheel for a touch of whimsy.
Chef’s Insight
To deepen the berry flavors, consider macerating the fruit for 10 minutes before muddling.
Notes
Feel free to adjust the sparkling water for a bolder or lighter flavor.