Vitality Nordic Brunch Bowl

Allergens

Nuts (almonds)

Ingredients

• 2 cups mixed berries (strawberries, blueberries, raspberries)
• 1 cup spinach leaves
• 1 avocado
• 1/2 cup almonds, sliced
• 1/4 cup chia seeds
• 1/2 cup Greek yogurt (optional)
• 1/2 cup gluten
• free granola
• 2 cups almond milk

Instructions

1. In a blender, combine mixed berries and spinach leaves. Blend until smooth to create a vibrant berry spinach smoothie base.
2. Pour the blended mixture into a glass or cup for an energizing start.
3. Prepare the protein bowl by adding Greek yogurt (if using) in the bottom of a serving bowl, followed by a layer of chia seeds and sliced almonds.
4. Arrange spinach leaves on top of the yogurt and chia seed mixture.
5. Slice the avocado and place it on top of the spinach leaves, creating a delightful contrast in texture.
6. Pour the berry spinach smoothie over the protein bowl, filling the serving bowl completely.
7. Sprinkle gluten free granola on top for added crunch and nutrition.
8. Drizzle almond milk over the granola to create a lively composition.
9. Serve immediately with an uplifting glass of water or infused water to enhance hydration and vitality.

Chef’s Insight

This dish is not only delicious but also packed with nutrients that support overall well-being and energy levels.

Notes

This recipe is easily adaptable to personal preferences and dietary restrictions.