Energizing Japanese Breakfast Smoothie Bowl

Allergens

Tree nuts (almonds, coconut)

Ingredients

• 1 cup mixed berries (fresh or frozen)
• 1 ripe banana
• 1/2 cup spinach leaves
• 1/2 cup almond milk
• 1 tbsp chia seeds
• 1 tbsp hemp seeds
• Toppings: goji berries, coconut flakes, and a drizzle of honey

Instructions

1. Blend mixed berries, banana, spinach leaves, and almond milk until smooth.
2. Pour the mixture into a bowl.
3. Sprinkle chia seeds and hemp seeds over the smoothie.
4. Top with goji berries, coconut flakes, and honey drizzle.

Chef’s Insight

This smoothie bowl is a perfect blend of flavors and textures, ensuring a truly satisfying meal.

Notes

This recipe is easy to adapt based on personal preferences and dietary restrictions.