Vietnamese Juice – Energizing Green Detox Smoothie

Vietnamese Juice – Energizing Green Detox Smoothie

Find the perfect low-carb, energizing smoothie to kickstart your day with our Vietnamese Juice recipe. Experience the rejuvenating flavors of Vietnam with this refreshing green detox smoothie. Fuel your glow!

Time: Prep: 5 mins Cook: None Total: 5 mins
Servings: 1
Difficulty: Easy
Cuisine: Vietnamese, Low-Carb

Allergens

None

Ingredients

  • 1. 1 cup spinach 2. 1/2 medium cucumber, peeled and seeded 3. 1 cup coconut water 4. 1/2 lime, juiced 5. 1 green apple, cored and chopped 6. Handful of fresh mint leaves 7. Ice cubes (optional)

Instructions

  1. Add spinach, cucumber, green apple, and mint leaves to a blender.
  2. Pour in coconut water and lime juice.
  3. Blend until smooth and creamy.
  4. If desired, add ice cubes for a thicker texture.
  5. Serve immediately and enjoy!

Chef’s Insight

This Vietnamese Juice is perfect for a mid-morning or afternoon pick-me-up, providing essential nutrients and antioxidants to keep you energized throughout the day.

Notes

Feel free to adjust the proportions of ingredients according to your personal taste preferences.

Cultural or Historical Background

The combination of spinach, cucumber, and mint leaves in this recipe draws from traditional Vietnamese flavors, while coconut water and green apple add a refreshing twist that is popular in Southeast Asian cuisine.