Protein-Packed Nordic Brunch Bowl

Protein-Packed Nordic Brunch Bowl

This recipe is a high-protein, energizing brunch option inspired by Nordic cuisine that can be easily customized to suit dietary needs and preferences. It combines rolled oats with almond milk, berries, banana, protein powder (optional), Greek yogurt, chia seeds, honey or maple syrup, slivered almonds, pumpkin seeds, and dried cranberries for a delicious, balanced meal.

Time: Prep: 5 minutes - Cook: 0 minutes - Total: 5 minutes
Servings: 4
Difficulty: Easy
Cuisine: Nordic, High-Protein

Allergens

Contains tree nuts (almonds). May contain soy and dairy depending on protein powder choice.

Ingredients

  • 1 cup rolled oats
  • 2 cups almond milk
  • 1/2 cup mixed berries (frozen or fresh)
  • 1 ripe banana
  • 1 scoop protein powder (optional)
  • 1/2 cup Greek yogurt
  • 1 tbsp chia seeds
  • 1 tbsp honey or maple syrup
  • 1/4 cup slivered almonds
  • 1/4 cup pumpkin seeds
  • 1/4 cup dried cranberries (unsweetened)

Instructions

  1. In a blender, combine oats, almond milk, banana, mixed berries, and protein powder if using. Blend until smooth, adding more almond milk if needed to reach desired consistency.
  2. Pour the blended mixture into a bowl and top with Greek yogurt, chia seeds, honey or maple syrup, slivered almonds, pumpkin seeds, and dried cranberries.
  3. Enjoy your energizing Nordic Brunch Bowl straight away!

Chef’s Insight

This recipe can be easily adapted for various dietary needs with different dairy-free yogurt options, plant-based protein powder, or omitting the honey/maple syrup for a sugar-free option.

Notes

Adjust sweetness according to taste. Use fresh berries when available for optimal flavor and nutrition.

Cultural or Historical Background

Nordic cuisine is known for its simplicity and use of fresh ingredients. This recipe combines the best of Scandinavian flavors with high-protein components for a satisfying brunch.