Greek Mountain Morning Protein Boost
Discover this invigorating Greek Mountain Morning Protein Boost recipe, perfect for a high-protein breakfast packed with vitamins and minerals to kickstart your day.
Allergens
Dairy (in the yogurt)
Ingredients
- 1 cup fresh spinach 1/2 cup cherry tomatoes, halved 1/4 cup feta cheese, crumbled 1/2 avocado, sliced 1 tablespoon kalamata olives, pitted and chopped 1/4 cup Greek yogurt (or vegan alternative) 1/2 teaspoon lemon zest 1 tablespoon lemon juice Salt and pepper, to taste
Instructions
- a. In a medium bowl, combine the spinach, cherry tomatoes, feta cheese, avocado, and kalamata olives. Gently toss to mix. b. In a separate small bowl, whisk together the Greek yogurt, lemon zest, and lemon juice until well combined. Season with salt and pepper to taste. c. Drizzle the yogurt mixture over the salad, and gently toss once more to evenly distribute.
Chef’s Insight
This recipe is perfect for those who want a protein-packed breakfast while still enjoying fresh, clean flavors.
Notes
Customize the salad with your favorite vegetables or protein source for a meal that suits your taste preferences and nutritional needs.