Vibrant Citrus Energy Salad

Allergens

N/A

Ingredients

• 2 cups mixed baby greens (spinach, kale, arugula) 1/2 cup diced cucumber 1/2 cup cherry tomatoes, halved 1 orange, peeled and segmented 1 grapefruit, peeled and segmented 1/4 cup chopped fresh parsley 1 tablespoon olive oil 1 tablespoon lemon juice Salt and pepper, to taste

Instructions

1. In a large salad bowl, combine the mixed baby greens, cucumber, cherry tomatoes, orange segments, and grapefruit segments.
2. Sprinkle with chopped parsley.
3. In a small bowl, whisk together olive oil, lemon juice, salt, and pepper to taste.
4. Drizzle the dressing over the salad and toss well to combine.

Chef’s Insight

Use fresh, ripe citrus fruits for the best flavor and texture.

Notes

This recipe is perfect for a quick, healthy snack or light meal.