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Nordic Snack Bowl – Recharge Your Energy

This recipe for a Nordic Snack Bowl is perfect for those looking for an energizing and nutritious snack or meal. It combines protein-rich quinoa with fresh vegetables, healthy fats from avocado and mixed nuts, and dairy protein from feta cheese. Search for this dish using keywords like "Nordic Snack Bowl," "Protein Bowl," "Energy Boost," "Quinoa," "Vegetables," "Feta Cheese," "Healthy Snack," and "Wholesome Meal."

πŸ•’ Prep: 15 minutes Cook: 20 minutes (for cooking quinoa) Total: 35 minutes
🍽 Servings: 4
πŸ”₯ Difficulty: Intermediate
🌎 Cuisine: Nordic

Allergens

Nuts

Ingredients

  • 1 cup quinoa, rinsed and cooked 1 avocado, sliced 1 cup cherry tomatoes, halved 1/2 cup cucumber, diced 1/2 cup red bell pepper, diced 1/2 cup feta cheese, crumbled 1 tbsp fresh dill, chopped 1 tbsp fresh parsley, chopped 1/4 cup mixed nuts (almonds, walnuts, pecans) 2 cups mixed baby greens Salt and pepper, to taste

Instructions

  1. In a large bowl, combine the cooked quinoa, cherry tomatoes, cucumber, red bell pepper, feta cheese, dill, parsley, and mixed nuts. Toss gently to mix.
  2. Divide the mixed baby greens evenly among 4 bowls.
  3. Top each bowl with the quinoa mixture.
  4. Season with salt and pepper, to taste.

Chef’s Insight

The combination of protein, healthy fats, and fiber-rich vegetables makes this dish an ideal choice for maintaining energy levels throughout the day.

Notes

Feel free to swap out any vegetables for your personal preferences.

Cultural or Historical Background

This dish draws inspiration from traditional Nordic cuisine, which often features hearty grains, fresh vegetables, and seafood.