Mouthwatering Portuguese Vegetarian Delight: Roasted Veggie Crostini with Herbed Goat Cheese
Description Indulge in this sensational vegan-friendly Portuguese appetizer, featuring tender roasted vegetables and herb-infused goat cheese atop crunchy crostini. Ingredients 1 baguette, sliced 2 cups mixed vegetables (e.g., cherry tomatoes, bell peppers, zucchini) 4 oz goat cheese 1/4 cup chopped fresh herbs (e.g., parsley, thyme, rosemary) 3 tbsp olive oil Salt and pepper, to taste…
