Gluten-Free Venezuelan Dinner Feast: Tempting Arepas, Sizzling Shredded Beef, and Creamy Black Beans
Description Discover the vibrant flavors of Venezuela with this easy-to-prepare gluten-free dinner featuring fluffy arepas, succulent shredded beef, and creamy black beans. Transport your taste buds on a sensory journey through Latin America's rich culinary heritage. Ingredients 1. 3 cups pre-cooked, instant corn masa flour (gluten-free) 2. 2 cups water 3. Salt to taste 4….
