Brazilian Gluten-Free Brunch: Tropical Smoothie Bowl & Pão de Queijo Bites
Description Indulge in a taste of Brazil with this scrumptious gluten-free brunch featuring a tropical smoothie bowl and mouthwatering pão de queijo bites, perfect for those sunny weekend mornings. Ingredients '- 1 cup tapioca flour – 1/2 cup almond flour – 1/4 cup gluten-free milk (e.g., almond or soy milk) – 2 large eggs –…
