Description Savor the mouthwatering flavors of this easy-to-make, keto-friendly Cambodian grilled steak salad, perfectly seasoned and drizzled with a tangy Nuoc Cham dressing. Ingredients '- 2 lb beef flank steak – 4 cups mixed leafy greens (e.g., lettuce, spinach) – 1 cup bean sprouts – 1 large cucumber, thinly sliced – 1 red bell pepper,…
Description Discover the exotic flavors of Cambodia with this mouthwatering and easy-to-make Beef Satay recipe. These tender, juicy beef skewers are marinated in a fragrant blend of spices, then grilled to perfection for an unforgettable taste experience. Ingredients '- 500g beef sirloin, thinly sliced into strips – 20 bamboo skewers, soaked in water for 30…
Description Discover the rich flavors and cultural history of Cambodia with this mouthwatering, Paleo-friendly Amok recipe. Experience a perfect balance of flavors as you steam the dish in traditional banana leaves for an unforgettable culinary adventure! Ingredients 1. 800g diced chicken breast or thigh meat 2. 4 large banana leaves, fresh and clean 3. 3…
Description Elevate your snack game with these exquisite Cambodian Rice Paper Rolls, bursting with flavor and filled with crunchy vegetables and tender shrimp. Served alongside a smoky peanut sauce, this gluten-free dish is perfect for an advanced home cook looking to explore the depth of Khmer cuisine. Ingredients 12 rice paper wrappers 8 large shrimp,…
Description Indulge your senses in this exquisite, paleo-friendly Cambodian Stir-Fried Beef recipe infused with the aromatic flavors of lemongrass, spicy chili, and fragrant holy basil. Discover a rich, savory mouthfeel that will transport you to the heart of Southeast Asia while adhering to your Paleo diet. Ingredients '- 8 oz grass-fed beef sirloin, thinly sliced…
Description Experience the rich, exotic flavors of Cambodia with this mouthwatering vegetarian Amok Tofu dish, served alongside fragrant steamed rice. Savor the perfect harmony of spices and herbs in every bite, while admiring the beautifully plated culinary masterpiece before you. Ingredients '- 16 oz firm tofu, cubed – 1 cup coconut milk – 2 tbsp…
Description A mouthwatering, aromatic Cambodian Amok Chicken recipe that's perfect for your Paleo brunch! This easy-to-make dish delivers a burst of flavors that will transport you to the exotic lands of Cambodia, right in your own kitchen. Experience a fusion of taste and tradition, as this scrumptious meal takes you on a culinary journey like…
Description "Discover the rich flavors of Cambodia with our vegan-friendly Amok recipe, combining traditional ingredients and techniques in a mouthwatering dish that will elevate your culinary experience to new heights." Ingredients 1 cup firm tofu, cubed 2 cups coconut milk 1/2 cup lemongrass, thinly sliced 1/4 cup shallots, chopped 1/4 cup galangal, grated 1/4 cup…
Description Indulge in an exotic and flavorful Cambodian-inspired gluten-free brunch that combines the unique taste of banana blossom salad, topped with a perfectly fried egg and served on crispy rice cakes for a truly delectable dining experience. Ingredients '- 1 large banana blossom – 4 cups cooked jasmine rice – 2 tablespoons vegetable oil –…
Description Indulge in this exquisite Cambodian vegetarian dish, a perfect blend of traditional flavors and modern culinary techniques. Our vegan amok offers a sensory feast for the eyes and palate, with its rich, velvety texture and fragrant aroma that will transport you to the heart of Cambodia. Ingredients 200g firm tofu 1 large onion, thinly…