Description Savor the authentic flavors of the Philippines with our vegan-friendly lunch recipe, featuring tender jackfruit adobo and a nutritious cauliflower rice bowl. This easy-to-prepare meal is perfect for those seeking mouthwatering dishes that won't compromise on taste or texture. Ingredients '- 2 cans young jackfruit in water, drained and rinsed – 1 medium-sized head…
Description Indulge in this mouthwatering and easy-to-make Filipino snack, perfect for your next gathering or simply as a tasty midday treat. Our scrumptious coconut shrimp skewers bring together the best of the Philippines – fresh, succulent shrimp and rich, fragrant coconut flavors. Paleo-friendly, this dish delivers an unforgettable sensory experience with every bite. Ingredients '-…
Description Discover the perfect low-carb Filipino brunch with our Keto-friendly version of sizzling bangus sinigang, served with a vegetable hash and coconut oil fried eggs. Indulge in rich, tangy flavors while staying true to your ketogenic diet. Ingredients '- 2 pieces boneless bangus fillet – 1 cup water – 1/4 cup tamarind juice – 1/4…
Description Discover the vibrant flavors of the Philippines in this vegan-friendly, advanced-level recipe for Creamy Vegan Mushroom Adobo Rice Bowls with a zesty mango salsa! Enjoy an irresistible combination of textures and aromas that will transport your taste buds straight to the tropics. Ingredients 1 cup jasmine rice, uncooked 2 cups water 2 tbsp coconut…
Description Experience the rich flavors of Filipino cooking with our Paleo-friendly Chicken Adobo served over a bed of cauliflower rice. This delicious and easy-to-make dish is perfect for those following a Paleo diet, yet still craving the comforting taste of traditional Filipino cuisine. Ingredients 8 oz chicken breasts, boneless and skinless 1/2 cup coconut aminos…
Description Indulge in an exotic tropical breakfast experience with this easy-to-make gluten-free Filipino feast! Enjoy the savory aroma of garlic fried rice, or sinangag, paired with a protein-packed tofu scramble, and a refreshing mango salsa bursting with flavor. This delicious combo is perfect for a healthy start to your day while transporting you to the…
Description Discover the ultimate in vegetarian indulgence with this mouthwatering Filipino Lumpia recipe, filled with savory vegetables and dipped in tangy banana ketchup. This cinematic culinary experience will tantalize your senses as you savor each bite of these delicious rolled treats! Ingredients '- 24 pieces egg roll wrappers – 1 large onion, finely chopped –…
Description Discover the vibrant flavors of the Philippines with our easy-to-follow vegetarian dinner recipe. Savor the crunchy freshness of lumpiang sariwa, a traditional Filipino spring roll filled with juicy vegetables, served alongside a spicy peanut sauce that will have your taste buds dancing with joy. Ingredients '- 12 large lettuce leaves – 1 cup cabbage,…
Description Savor the vibrant flavors of this mouthwatering vegetarian Filipino breakfast feast! Enjoy our delectable garlic fried rice, scrumptious tofu scramble, and crispy lumpiang gulay in a visually stunning arrangement. Perfect for a special Sunday brunch or an indulgent weekday meal. Ingredients '- 200 grams firm tofu – 1 cup vegetable oil – 4 cups…
Description Dive into the delightful world of authentic Filipino cuisine with this mouthwatering breakfast platter. Our delectable gluten-free tocino is paired with fluffy garlic fried rice and perfectly cooked sunny side up eggs, creating a symphony of flavors that will transport you straight to the Philippines! Ingredients '- 1 lb (450 g) Tocino (Filipino cured…