Description Experience an explosion of flavors in this vegan-friendly Ghanaian dinner, featuring creamy Fufu served alongside a delectable Okra Stew. This intermediate level recipe will have you savoring every bite with its combination of rich aromas and textures. Ingredients '- 2 cups cassava flour – 1 cup water – 2 cups okra, sliced – 1…
Description Indulge in an exquisite Ghanaian brunch experience with this mouthwatering gluten-free Fufu and Palaver Stew dish, filled with rich flavors, tantalizing aromas, and stunning presentation. Perfect for food enthusiasts seeking advanced culinary challenges! Ingredients 2 cups Cassava flour 1 cup Yam flour 4 cups Water 1 tbsp Salt 1/4 cup Palm oil 2 cups…
Description Indulge in the rich, savory flavors of traditional Ghanaian cuisine with this mouthwatering recipe for Fufu with Palm Nut Soup. This advanced-level dish is perfect for a standard diet and guarantees to tantalize your taste buds while providing an unforgettable sensory experience. Ingredients 2 cups Cassava, grated 1 cup Yam, grated 1/4 cup Palm…
Description Discover the exquisite taste of authentic Ghanaian Kpekple Tilapia with a Keto twist! This delectable fish dish combines the flavors of traditional Ghanaian cuisine with a low-carb, high-fat recipe that will make your taste buds dance. Prepare for a sensory journey as you savor the aroma and texture of this mouthwatering meal. Ingredients 1….
Description Discover the aromatic flavors and mouthwatering texture of our gluten-free Ghanaian coconut rice balls recipe, also known as Fufu. This intermediate-level dish is perfect for those who want to explore West African cuisine while adhering to a gluten-free diet. Get ready to tantalize your taste buds with the rich aroma and satisfying mouthfeel of…
Description A delicious and authentic Ghanaian dessert recipe that's perfect for those on the Paleo diet, featuring a delightful combination of coconut and cassava. Ingredients '- 1 cup shredded coconut – 2 cups grated cassava – 1/4 cup almond flour – 1/4 cup coconut oil – 1/2 cup coconut milk – 1 teaspoon vanilla extract…
Description Embark on a sensory journey to West Africa with this mouthwatering, aromatic, and easy-to-make Paleo breakfast bowl. Savor the delightful fusion of traditional Ghanaian flavors, including tender fufu and smoky fish stew, perfectly crafted for your morning meal. Ingredients 1. 2 cups cassava flour 2. 1 cup tapioca flour 3. 4 cups water 4….
Description Experience the rich flavors of West African cuisine with this scrumptious Paleo-friendly Fufu Custard Delight! This easy-to-make dessert combines the mouthwatering taste of traditional fufu with the creamy goodness of custard, offering a perfect balance of texture and aroma. Serve this heavenly delight at your next gathering or enjoy it as a comforting treat…
Description Indulge in a sumptuous vegan Ghanaian brunch experience with this plant-based fusion of traditional fufu and chickpea stew, served alongside a refreshing tropical fruit salad and fluffy coconut rice. Ingredients '- Fufu: 2 cups cassava flour 2 cups water Salt, to taste – Chickpea Stew: 1 cup canned chickpeas, drained and rinsed 1 large…
Description Indulge in the rich flavors of Ghana with this mouthwatering and easy-to-make spicy peanut soup served over steaming rice and accompanied by delicious grilled plantains. This authentic Ghanaian lunch recipe, perfect for a standard diet, is sure to tantalize your taste buds while offering a delightful sensory experience. Ingredients '- 1 cup smooth peanut…
Description "Indulge in an exquisite gluten-free Ghanaian dinner with this recipe for a delectable fusion of fluffy fufu and flavorful palaver stew, crafted by a Michelin-star chef. Experience the perfect blend of mouthfeel, aroma, and plating appeal." Ingredients '- 2 cups cassava flour (gluten-free) – 1 cup glutinous rice flour (gluten-free) – 4 cups water…
Description Indulge in the rich aroma of these mouthwatering, keto-friendly Ghanaian plantain fritters, a perfect fusion of traditional flavors and low-carb goodness. Crispy on the outside, tender on the inside, and bursting with warmth, our Kelewele will transport you straight to the heart of West Africa with every satisfying bite. Ingredients '- 2 large ripe…