Description An aromatic, vegan-friendly Chai Spiced Coconut Mocktail that warms the soul with its spicy kick and silky smoothness. This dessert drink is a cinematic delight, evoking memories of cozy winter evenings by the fireplace. Ingredients 2 cups almond milk 1 cup coconut milk 1/4 cup maple syrup 1 tsp chai spice blend (cinnamon, cardamom,…
Description An ethereal dance of exotic spices and velvety coconut milk, our Celestial Cardamom Coconut Panna Cotta is a vegan delight that transports you to the bustling bazaars of India. Ingredients '- 2 cups full-fat coconut milk – 1/2 cup almond milk – 3/4 cup cane sugar – 1 tbsp cardamom, ground – 1/2 tsp…
Description Immerse yourself in the vibrant flavors of India with this exquisite Mango Lassi Parfaint. Our recipe blends tangy mangoes, creamy yogurt, and fragrant spices into layers of heavenly delight. A perfect balance between sweet and tart, this dessert will transport you to a bustling Indian bazaar filled with color, aroma, and warmth. Ingredients '-…
Description Inspired by the vibrant colors of India, this exquisite mango panna cotta will transport you to a tropical paradise. A delicate balance of sweet and tangy flavors, it's an indulgent treat perfect for any special occasion or lazy summer afternoon. Ingredients '- 1 cup heavy cream – 1/2 cup milk – 1/3 cup sugar…
Description This Indian dessert, perfected by the hands of an elite Michelin-starred pastry chef, is steeped in tradition and crafted with love. The Aromatic Rosewater Semolina Pudding (Sooji Ka Rasgulla) transcends time as it whispers the sweet secrets of Indian kitchens to your senses. Ingredients 1. 1 cup fine semolina (sooji) 2. 2 cups milk…
Description A velvety fusion of Indian Mango Kulfi, crunchy pistachios, and creamy coconut sauce, this enchanting dessert transports you to a sun-drenched afternoon in India. Ingredients 2 cups Mango Pulp 1 cup Whole Milk 1/4 cup Sugar 1/2 cup Coconut Cream 1 tbsp Cardamom Powder 1/2 tsp Saffron Strands 1/4 cup Pistachios, chopped Instructions 1….
Description Indulge in the rich flavors of authentic Cambodian cuisine with this delicious keto-friendly version of a traditional green curry chicken, served with a cauliflower rice that perfectly complements the dish's aromatic spices. Ingredients '- 100g Green curry paste (homemade or store-bought) – 500g Boneless, skinless chicken thighs, sliced into bite-sized pieces – 2 Cups…
Description Float above the Indian monsoon's vibrancy in every spoonful of this gluten-free mango mousse topped with coconut clouds. Ingredients 1. 2 large ripe mangoes, diced 2. 8 oz cream cheese 3. 1/4 cup sugar 4. 1 cup heavy cream 5. 1/2 tsp vanilla extract 6. 2 cups shredded unsweetened coconut 7. 1/4 cup honey…
Description A luxuriously creamy mango lassi smoothie bowl that transports you to the vibrant markets of India, where sweet and tangy flavors intertwine in a symphony of delight. This paleo-friendly dessert is as refreshing as it is indulgent, creating an experience for your senses that will leave you yearning for more. Ingredients 2 ripe mangoes,…
Description A luxurious Indian-inspired mocktail that warms the heart and soul, infused with fragrant spices and a hint of sweetness. Ingredients '- 2 cups almond milk – 1/2 cup coconut milk – 4 green cardamom pods – 1 cinnamon stick – 2 star anise – 3 tablespoons organic sugar – 1/2 teaspoon saffron threads –…
Description Escape the mundane with this celestial lassi, an enchanting fusion of tangy yogurt, sweet ripe mangoes and fragrant saffron. Swirling shades of gold, amber, and pink make for a vibrant potion that takes you on a cosmic voyage through the galaxies of flavors and texture. Ingredients 1. 2 cups almond milk (unsweetened) 2. 1…
Description An exotic twist on the classic American cheesecake, these Indian-inspired treats combine the succulence of ripe mangoes with the richness of cream cheese in a delicate dance of flavors. Ingredients 1 1/2 cups almond flour 1/2 cup melted butter 1/4 teaspoon salt 3 packages (8 oz each) cream cheese, softened 1 cup granulated sugar…