Description An exquisite, vegetarian Japanese-inspired mocktail that captures the essence of a serene tea garden. A blend of fresh green tea and lychee infused with sweet honey, crowned with a delicate foam of honeyed lychee for an unforgettable taste experience. Ingredients 2 cups brewed green tea, chilled 1 cup canned lychees, drained and reserved liquid…
Description Indulge in the gentle, floral beauty of springtime Japan with this exquisite sakura-infused matcha fizz. Ingredients 3. Fresh sakura flowers (for garnish) 4. 1 tablespoon matcha powder 5. 2 teaspoons sugar 6. 1/2 cup cold water 7. 1/2 cup sparkling water 8. 2 sprigs of fresh mint 9. Ice cubes 10. Fresh sakura flowers…
Description Escape to Japan with this decadent, gluten-free frozen green tea mousse that combines the earthy flavors of matcha and the silky smoothness of whipped cream in a delightful treat. Ingredients '- 1 cup heavy cream – 8 oz cream cheese, softened – 3/4 cup powdered sugar – 2 tablespoons matcha green tea powder –…
Description Indulge in the gentle elegance of spring with this delicate, vegetarian dessert inspired by Japan's cherry blossoms. Every bite whispers a story of serenity and beauty, as if you are basking under a canopy of pink sakura petals. Ingredients '- 1 cup rice flour – 2 tbsp sugar – 1/4 tsp salt – 3/4…
Description Indulge in the ethereal charm of traditional Japanese desserts with our Summer Moonlight Mochi Cake, an exquisite fusion of velvety mochi and a silky-smooth matcha cream that will transport you to the moonlit shores of Japan. Perfect for vegetarians, this heavenly creation is as delightful as it is simple to prepare. Ingredients 1 1/2…
Description A heavenly blend of sweet Japanese sakura-flavored ice cream and rich milk, topped with a delicate sakura blossom foam and a sprinkling of pink sugar crystals. Indulge in the ephemeral beauty of spring with every sip. Ingredients 3 scoops Sakura-flavored ice cream 1 cup Whole milk 2 tbsp Pink sugar crystals (optional) Topping: 1…
Description A cloud of dreams takes flight from the delicate heart of Japan. Our matcha mochi cake is a velvety symphony of flavors, gently whispering sweetness and tranquility with each bite. Ingredients 3. 1 cup gluten-free flour 4. 1/2 cup white sugar 5. 1 tbsp matcha green tea powder 6. 4 eggs, separated 7. 1/2…
Description Bask in the fleeting beauty of spring with this enchanting fusion of cherry blossom-infused ice cream and rich matcha espresso, a dance of elegance and indulgence on your palate. Each spoonful whisks you away to the heart of Japan during sakura season, where delicate petals flutter through the air while the heady aroma of…
Description Delight in the exquisite taste of authentic Japanese green tea, elevated to new heights in this keto-friendly mousse. Rich and velvety, it's a luxurious blend of creaminess and the earthy aroma of matcha, dancing on your palate with every bite. Ingredients 1. 2 cups heavy whipping cream 2. 3 tbsp matcha powder (Japanese green…
Description A delicate, aromatic Japanese Green Tea mocktail, infused with the earthy sweetness of matcha, and topped with vegan matcha whipped cream that melts in your mouth like a dream. Ingredients '- 1 cup brewed Japanese green tea, cooled – 1/4 cup almond milk – 2 tsp matcha powder – 2 tbsp agave nectar –…