Description A vegetarian-friendly twist on a classic Scottish dessert, our Sticky Date Pudding combines luscious caramel and rich sponge cake for an unforgettable mouthfeel and aroma. Perfect for the chilly evenings of fall or winter! Ingredients 1 cup pitted dates, chopped 1 cup boiling water 1 tsp baking soda 1 cup all-purpose flour 2 tsp…
Description Indulge in this mouthwatering, classic Scottish dessert – Sticky Date Pudding with a rich caramel sauce and whipped cream. The perfect balance of sweetness, texture, and aroma, making it an unforgettable treat for any occasion. Ingredients 1 cup pitted dates, chopped 1 1/2 cups water 1 tsp bicarbonate of soda 2 cups all-purpose flour…
Description Discover the mouthwatering flavors of Scotland with our vegan-friendly Cranachan Delight recipe! This intermediate level dessert combines traditional ingredients like raspberries and whisky with plant-based alternatives to create a sensational culinary experience that's sure to impress your guests. Get ready for an explosion of aromas, textures, and visual appeal as you explore the cultural…
Description Discover the delightful flavors of Scotland with our vegan-friendly brunch recipe, featuring scrumptious tattie scones and creamy avocado toast. This easy-to-prepare meal is perfect for lazy mornings and will tantalize your taste buds with its rich aroma and mouthwatering textures. Ingredients 2 cups mashed potatoes 1 cup oat flour 1/2 cup almond milk 1…
Description Discover the ultimate Scottish brunch recipe, perfect for a leisurely morning or a special occasion. Our Smoked Salmon Eggs Benedict with Haggis and Whisky Sauce is an indulgent delight that combines the best of traditional Scottish cuisine with the elegance of fine dining. This easy-to-follow recipe creates a visually stunning dish, rich in flavor…
Description A mouthwatering, cinematic Scottish brunch recipe that combines the flavors of smoked salmon, leeks, tomatoes, and asparagus in a Paleo-friendly frittata, perfect for a special morning meal or weekend treat. Enjoy the sensory experience of this delectable dish as you savor each bite of its perfect balance of aromas and textures. Ingredients 8 large…
Description Delight your taste buds with this mouthwatering Keto-friendly Scottish Cranachan Trifle recipe, a sensational fusion of traditional flavors and modern ketogenic diet principles. Indulge in layers of creamy whisky cream, rich raspberry coulis, and a delightful combination of raspberries and toasted coconut. This cinematic dessert is perfect for special occasions or a sophisticated dinner…
Description "Indulge in this easy-to-prepare, gluten-free Scottish lunch featuring a mouthwatering creamy leek and potato soup paired with crusty gluten-free bread. Perfect for a cozy day at home or sharing with friends. Satisfy your taste buds and experience the authentic flavors of Scotland in every bite." Ingredients '- 4 large leeks, white and light green…
Description Indulge in an irresistible, keto-friendly twist on a classic Scottish dessert with our whisky-infused Cranachan Delight. This mouthwatering, low carb masterpiece marries the flavors of raspberries, toasted oats, and honey, with the richness of whipped cream and a touch of Scotch. It's the perfect balance of texture and aroma, ensuring every bite is an…
Description Experience the exquisite taste of Scotland's finest vegan lunch, crafted by an elite chef. This gastronomic journey takes you through a symphony of flavors and textures that will delight your senses, all while respecting dietary preferences. Ingredients '- 200g wild mushroom medley (chanterelle, porcini, oyster, and shiitake) – 150g fresh spinach – 100g quinoa…