Carolina Crab Cakes with Smoky Collard Greens and Buttermilk Slaw
Description This recipe is inspired by the famous restaurant classic Carolina crab cakes, given a Southern Grill Dinner twist with smoky collard greens and tangy buttermilk slaw. The flavors and textures in this dish are reminiscent of a Friday-night tailgate party or a secret restaurant hack that tastes even better at home. Ingredients 1 lb…
