Wild Mushroom Risotto with Truffle Oil and Parmesan
Description Experience a heavenly blend of earthy wild mushrooms, creamy risotto, and luxurious truffle oil in this exquisite vegetarian dish. Savor every bite as the delicate aroma fills your senses, while the mouthwatering texture takes you on a culinary journey through Italy's finest cuisine. Ingredients 1.5 cups Arborio rice 4 cups vegetable broth, warmed 2…
