Aphrodisiac Greek Honey Wine Frappe with Spiced Almond Crumble

This delectable and sensual Greek-inspired dessert combines the ancient charm of honey wine with aromatic spices and a crunchy almond crumble. Perfect for a romantic evening or a nightcap, this dessert is sure to impress.

🕒 (Prep, Cook, Total): 5 min, 0 min, 5 min

🍽 Servings: 2

🔥 Difficulty: Intermediate

🌎 Cuisine: Greek

Allergens

Nuts, Dairy

Ingredients

1. 200ml Greek Honey Wine 2. 150g Greek Yogurt 3. 50g Almond Crumble 4. 5g Cinnamon 5. 5g Nutmeg 6. 10g Vanilla Bean Paste 7. 80ml Almond Milk

Instructions

In a blender, combine honey wine, Greek yogurt, vanilla bean paste, cinnamon, nutmeg, and almond milk. Blend until smooth and creamy. Pour into glasses and top with spiced almond crumble. Serve immediately.

Chef’s Insight

The combination of Greek honey wine and spices evokes the warmth of Greece.

Notes

The spiced almond crumble can be made ahead of time and stored in an airtight container for up to two weeks.