Aphrodite’s Ambrosia: A Greek Honeyed Delight

Allergens

N/A

Ingredients

• 2 oz Greek honey liqueur
• 1 oz fresh lemon juice
• 1 oz orange blossom water
• 4 dashes cinnamon bitters
• 1 cup ice
• Fresh raspberries and mint leaves, for garnish

Instructions

1. In a cocktail shaker, combine the Greek honey liqueur, fresh lemon juice, orange blossom water, and cinnamon bitters.
2. Fill the shaker with ice and shake vigorously until well chilled.
3. Double strain into a chilled coupe glass, ensuring a perfect pour.
4. Garnish with fresh raspberries and a sprig of mint.

Chef’s Insight

The combination of sweet honey liqueur and tart lemon juice creates a perfect balance in this delightful cocktail, embodying the essence of Greek flavor profiles.

Notes

The orange blossom water imparts a subtle floral aroma reminiscent of the Mediterranean coast.