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Californian Keto Bowl

Find a delicious and energizing Californian Keto Bowl recipe that is perfect for a healthy lifestyle and packed with vibrant flavors.

Time: Prep: 10 minutes Cook: N/A Total: 10 minutes
Servings: 1
Difficulty: Intermediate
Cuisine: American, Keto

Allergens

None

Ingredients

  • 1/2 cup cooked chicken breast, diced 1/2 avocado, sliced 1/4 cup mixed berries (strawberries, blueberries, raspberries) 1/2 cup arugula 1/4 cup almonds, chopped 1 tablespoon olive oil 1 tablespoon lemon juice Salt and pepper, to taste

Instructions

  1. In a large bowl, combine cooked chicken, mixed berries, and arugula.
  2. Drizzle with olive oil and lemon juice, then season with salt and pepper to taste.
  3. Toss gently to mix and coat the ingredients evenly.
  4. Top with sliced avocado and chopped almonds.
  5. Serve immediately for the best flavor and texture.

Chef’s Insight

This Californian Keto Bowl is not only delicious but also packed with healthy fats, protein, and antioxidants that will keep you feeling energized all day long.

Notes

This recipe is customizable; feel free to swap out ingredients based on your preferences or dietary needs.

Cultural or Historical Background

The keto diet has its roots in the early 20th century as a treatment for epilepsy. Today, it is popular among those seeking to manage their weight and improve overall health.