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Caribbean Dream Coconut Mocktail

Find the perfect vegan and gluten-free Caribbean Dream Coconut Mocktail recipe for your next gathering or warm day.

πŸ•’ Prep: 5 minutes - Cook: None - Total: 5 minutes
🍽 Servings: 2
πŸ”₯ Difficulty: Easy
🌎 Cuisine: Caribbean

Allergens

None (vegan, gluten-free)

Ingredients

  • 2 cups coconut milk
  • 1 cup pineapple juice
  • 1/2 cup orange juice
  • 1/4 cup lime juice
  • 1 tablespoon agave syrup (or to taste)
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • A pinch of salt
  • Ice cubes
  • Fresh mint leaves and pineapple slices, for garnish

Instructions

  1. In a large pitcher, combine the coconut milk, pineapple juice, orange juice, lime juice, agave syrup, cinnamon, nutmeg, and salt. Mix well to incorporate the spices throughout the liquid.
  2. Taste the mocktail mixture and adjust the sweetness as needed by adding more agave syrup if desired.
  3. Fill two glasses with ice cubes and pour the Caribbean Dream Coconut Mocktail over the ice. Garnish each glass with fresh mint leaves and a pineapple slice. Serve immediately and enjoy your island escape.

Chef’s Insight

The warm spices of cinnamon and nutmeg complement the tropical flavors, making this mocktail perfect for both adults and children alike.

Notes

The Caribbean Dream Coconut Mocktail is not only vegan-friendly but also gluten-free, making it an excellent option for those with dietary restrictions.

Cultural or Historical Background

This beverage is inspired by the sun-drenched Caribbean islands, known for their coconuts, pineapples, and warm island spices.