Chocolate-Almond Fudge Bites

Chocolate-Almond Fudge Bites

Discover this irresistible, easy-to-make Paleo dessert that combines the perfect flavors of chocolate and almonds for a decadent, Mexican-inspired snack.

Time: (Prep, Cook, Total) Prep Time: 15 minutes Cook Time: None Total Time: 30 minutes
Servings: 2 servings
Difficulty: Easy
Cuisine: Mexican, Paleo

Allergens

Tree nuts (almonds)

Ingredients

  • 1 cup almond butter 1/2 cup cocoa powder 1/4 cup honey 1 tablespoon coconut oil A pinch of sea salt

Instructions

  1. In a medium sized bowl, mix together the almond butter, cocoa powder, honey, coconut oil, and a pinch of sea salt until well combined. Using a spoon or a melon baller, form small balls from the mixture and place them on a parchment lined baking sheet. Refrigerate for at least 30 minutes to set before serving.

Chef’s Insight

These fudge bites are not only delicious but also packed with nutrients, as almonds provide healthy fats, protein, and fiber, while cocoa offers antioxidants.

Notes

These chocolate-almond fudge bites are perfect for satisfying your sweet tooth without compromising on taste or quality ingredients.

Cultural or Historical Background

This recipe is inspired by traditional Mexican treats, combining two of Mexico's most beloved ingredients: chocolate and almonds.