Chocolate-Cinnamon Horchata Shake
Find a delicious and easy dessert recipe that combines the flavors of chocolate and cinnamon with the traditional taste of horchata.
Allergens
Dairy-free (use dairy milk if desired), gluten-free
Ingredients
- 1 cup almond milk
- 1/4 cup rice milk
- 2 tablespoons horchata mix
- 1 scoop chocolate protein powder
- 1 teaspoon cinnamon
- 1/2 teaspoon vanilla extract
- 4 ice cubes
- Whipped cream (optional)
- Cinnamon stick and chocolate shavings (garnish)
Instructions
- In a blender, combine almond milk, rice milk, horchata mix, chocolate protein powder, cinnamon, and vanilla extract. Blend until smooth.
- Add ice cubes and blend again until the shake reaches your desired consistency.
- Pour into two tall glasses and top with whipped cream if desired. Garnish with a cinnamon stick and chocolate shavings.
Chef’s Insight
This shake is perfect for satisfying your sweet cravings while still maintaining a healthy lifestyle.
Notes
Use high-quality cinnamon and chocolate for the best flavor.