Élysée Dream

A luxurious and elegant French-inspired mocktail recipe for a sophisticated gathering or romantic evening, with an emphasis on flavor, beauty, and indulgence.

Time: Prep: 5 minutes Cook: None Total: 5 minutes

Servings: 4

Difficulty: Easy

Cuisine: French-Inspired Cocktail

Allergens

N/A

Ingredients

1 cup fresh pear juice 1/4 cup elderflower liqueur (gluten
free) 1/2 cup lavender syrup 1/4 cup lemon juice, freshly squeezed 1 bottle sparkling water Fresh lavender sprigs for garnish

Instructions

In a large pitcher, combine the pear juice, elderflower liqueur, lavender syrup, and lemon juice. Stir well to combine. Gently add sparkling water and gently stir to incorporate. Serve in elegant champagne glasses, garnished with fresh lavender sprigs.

Chef’s Insight

The beauty of this mocktail lies in its simplicity and elegance, allowing the flavors to shine through.

Notes

This mocktail is perfect for a sophisticated gathering or a romantic evening at home.

Substitutions

For a non-alcoholic version, substitute the elderflower liqueur with elderflower syrup or omit it entirely.

Alternative Preparations

This mocktail can be enjoyed warm as a comforting winter drink or chilled for a refreshing summer treat.

Alternative Methods

N/A, this is a no-cook recipe.

Best Storage Practice

Store ingredients separately and combine when ready to serve. Do not store the finished mocktail.

Shelf Life

Fresh pear juice can be stored up to 5 days in the refrigerator.

Plating Tips

Serve in elegant champagne glasses, with a lavender sprig resting on the rim for an indulgent touch.

Nutrition Facts

Per serving: Calories 90, Total Fat 0g, Sodium 5mg, Total Carbohydrates 21g, Dietary Fiber 0g, Sugars 18g, Protein 0g