Enchanted Jasmine Tea Cocktail
Discover this elegant and refreshing Enchanted Jasmine Tea Cocktail recipe, a delightful fusion of Thai iced tea and gin, perfect for any special occasion.
Allergens
None
Ingredients
- 4 cups brewed Thai tea concentrate (sweetened) 1 cup gin 2 cups coconut milk 6 large ice cubes Edible flowers for garnish
Instructions
- In a large pitcher, combine the Thai tea concentrate and gin. Stir well.
- Gradually pour in the coconut milk while stirring to ensure even distribution.
- Fill six glasses with ice cubes, then gently pour the cocktail mixture over the ice.
- Garnish each glass with an array of vibrant edible flowers for a touch of natural elegance.
Chef’s Insight
The sweetness of Thai tea pairs perfectly with the crispness of gin, creating a truly indulgent experience.
Notes
Be sure to use brewed Thai tea concentrate that has been sweetened already.