Energizing Thai Coconut Smoothie (Keto Friendly)
This keto-friendly Thai coconut smoothie recipe is perfect for a rejuvenating breakfast or snack, packed with vitamins and nutrients to fuel your day.
Allergens
None
Ingredients
- 1 cup coconut milk 1/2 cup canned coconut cream 1 cup spinach leaves 1/2 cup fresh cilantro 1/2 cup fresh mint leaves 1/4 cup fresh lime juice 1/2 medium cucumber, peeled and chopped 1/2 cup ice cubes 1 tbsp chia seeds 1/2 tsp grated ginger 1/2 tsp lemongrass paste Stevia or erythritol, to taste (optional)
Instructions
- In a blender, combine coconut milk, coconut cream, spinach leaves, cilantro, mint leaves, lime juice, cucumber, ice cubes, chia seeds, ginger, and lemongrass paste. Blend until smooth and creamy.
- Taste and adjust sweetness with stevia or erythritol if desired. Blend again for even distribution of flavors.
Chef’s Insight
Experiment with other herbs and spices for unique flavor combinations, such as basil or turmeric.
Notes
Be sure to use fresh ingredients for the best flavor and nutritional benefits.