Greek Goddess Smoothie Bowl with Quinoa and Fresh Fruit

Allergens

None (excluding vegan substitutions)

Ingredients

• 2 cups spinach
• 1 cup almond milk
• 1/2 cup quinoa, cooked
• 1 banana
• 1/2 cup mixed berries (strawberries, blueberries, raspberries)
• 1/2 cup Greek yogurt (vegan alternative: coconut yogurt)
• 1 tablespoon honey or agave syrup (for vegan option)
• 1 tablespoon chia seeds
• 1 tablespoon sliced almonds
• 1/4 cup granola

Instructions

1. In a blender, combine spinach, almond milk, banana, mixed berries, Greek yogurt (or coconut yogurt), and honey or agave syrup. Blend until smooth.
2. Pour the smoothie mixture into four bowls.
3. Top each bowl with cooked quinoa, chia seeds, sliced almonds, and granola.
4. Serve immediately, and enjoy your invigorating Greek Goddess Smoothie Bowl!

Chef’s Insight

The combination of protein-rich quinoa, vitamin-packed spinach, and fiber-filled fruits makes this dish a well-rounded meal to fuel your day.

Notes

Ensure you use vegan alternatives if needed to suit your dietary requirements.