Greek Salad Energy Boost

Allergens

Dairy (Feta Cheese)

Ingredients

• 2 cups mixed baby greens (spinach, kale, arugula)
• 1/4 cup cherry tomatoes, halved
• 1/4 cup Kalamata olives, pitted
• 1/4 cup cucumber, sliced
• 1/4 cup feta cheese, crumbled
• 2 tbsp chopped red onion
• 2 tbsp Greek salad dressing (olive oil, vinegar, oregano, garlic)

Instructions

1. In a large bowl, combine the mixed baby greens, cherry tomatoes, Kalamata olives, cucumber, feta cheese, and red onion.
2. Drizzle with Greek salad dressing and toss gently to coat.

Chef’s Insight

This salad is not only delicious but also packed with vitamins, minerals, and antioxidants to support overall health.

Notes

This recipe is suitable for those following a Low-Carb diet or looking for an energy-boosting snack.