Keto Indian Breakfast Smoothie Bowl
A keto-friendly Indian breakfast smoothie bowl that provides energy and clarity for the day ahead, packed with nutritious ingredients like spinach, cucumber, mint, avocado, turmeric, ginger, cayenne pepper, almond milk, chia seeds, cashews, and Greek yogurt.
Allergens
Tree Nuts (Cashews)
Ingredients
- 1 cup spinach, fresh or frozen 1/2 cup cucumber, chopped 1/4 cup mint leaves 1/2 avocado 1 tbsp lemon juice 1/2 tsp ground turmeric 1/2 tsp ground ginger 1/4 tsp cayenne pepper 1 cup unsweetened almond milk Toppings: chia seeds, chopped cashews, and a dollop of Greek yogurt
Instructions
- Add spinach, cucumber, mint leaves, avocado, lemon juice, turmeric, ginger, and cayenne pepper to a blender. Blend with almond milk until smooth and creamy. Pour into a bowl and top with chia seeds, chopped cashews, and Greek yogurt.
Chef’s Insight
This dish is a perfect balance of flavors and nutrients, providing energy and clarity for your morning routine.
Notes
This dish is suitable for a keto diet and gluten-free.