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Midnight Fjord Frost

Discover a delightful dessert cocktail that brings the essence of Scandinavian winters to your palate. Try the Midnight Fjord Frost for an unforgettable experience.

πŸ•’ Prep - 10 mins | Cook - N/A | Total - 10 mins
🍽 Servings: 2
πŸ”₯ Difficulty: Intermediate
🌎 Cuisine: Nordic

Allergens

None

Ingredients

  • 2 oz Elderflower liqueur
  • 1 oz Vodka
  • 1 oz Lime juice
  • 1/2 cup Blueberries
  • 1/4 cup Raspberries
  • 1/4 cup Strawberries
  • 1 Sprig of Fresh Mint
  • 2 tsp Sugar

Instructions

  1. In a cocktail shaker, combine the elderflower liqueur, vodka, and lime juice. Shake vigorously to mix.
  2. Gently muddle the blueberries, raspberries, strawberries, and sugar in a separate bowl until they release their juices. Strain the fruit juice into the cocktail shaker.
  3. Add the sprig of fresh mint to the strained fruit juice and press down gently to extract its flavor. Discard the mint after 20 seconds.
  4. Fill the shaker with ice, shake again until well chilled, then strain into two chilled cocktail glasses.
  5. Garnish each glass with a fresh sprig of mint and enjoy.

Chef’s Insight

The balance between sweet and tart flavors creates an irresistible harmony.

Notes

Perfect for a winter gathering or an intimate evening at home.

Cultural or Historical Background

This cocktail represents the perfect combination of Nordic elements with a touch of sweetness, reminiscent of winter feasts shared around the fire.