Moroccan Frozen Dream – Vegan Delight

Find the perfect exotic dessert recipe with our Moroccan Frozen Dream - Vegan Delight. This vegan, dairy-free dessert is a delicious fusion of spices and sweet fruit that will transport you straight to the heart of Morocco.

🕒 Prep: 10 minutes Cook: N/A Total: 8 hours (including freezing time)

🍽 Servings: 6 servings

🔥 Difficulty: Easy

🌎 Cuisine: Moroccan, Vegan

Allergens

None

Ingredients

1 3/4 cups unsweetened almond milk 1 cup full
fat coconut cream 1/2 cup date syrup (or maple syrup) 1 teaspoon ground cinnamon 1 teaspoon ground ginger 1/2 teaspoon ground cardamom 1/4 teaspoon ground nutmeg 1/8 teaspoon ground cloves 1 1/2 cups frozen mango chunks 1/2 cup fresh mint leaves, loosely packed 1 teaspoon pure vanilla extract (optional)

Instructions

In a blender, combine the almond milk, coconut cream, date syrup, cinnamon, ginger, cardamom, nutmeg, and cloves. Blend until well combined.
Add the frozen mango chunks and fresh mint leaves to the blender. Blend until smooth and creamy. If needed, add a little more almond milk for a smoother consistency.
Taste and adjust sweetness if necessary, adding more date syrup or maple syrup as desired.
Pour the mixture into ice cream molds or containers, cover, and freeze for at least 6 hours or overnight until firm.
When ready to serve, remove from freezer and allow to soften slightly. Scoop into bowls or cones and enjoy!

Chef’s Insight

This dessert is perfect for those seeking an exotic twist on traditional frozen treats. The combination of spices and fruit creates a unique sensory experience.

Notes

This recipe is suitable for vegan and dairy-free diets. Adjust sweetness to your preference by adding more date syrup or maple syrup.

Substitutions

For a non-Vegan version, replace coconut cream with heavy whipping cream. Replace almond milk with regular milk.

Alternative Preparations

This recipe can be made in advance and stored in the freezer for up to two weeks.

Alternative Methods

This is a no-cook, blender recipe.

Best Storage Practice

Store in an airtight container in the freezer until ready to serve.

Shelf Life

Due to the fresh ingredients and lack of preservatives, consume within one week.

Plating Tips

Place a scoop of the frozen dream onto a chilled plate or bowl, garnish with a sprig of mint and enjoy in the glow of soft daylight.

Nutrition Facts

Calories per serving: 250, Total Fat: 18g, Saturated Fat: 14g, Trans Fat: 0g, Cholesterol: 0mg, Sodium: 30mg, Total Carbohydrates: 24g, Dietary Fiber: 2g, Sugars: 19g, Protein: 2g.