Nordic Berry Bliss

Allergens

Dairy (milk, cream)

Ingredients

• 2 cups fresh mixed berries (raspberries, blueberries, and blackberries)
• 1 cup heavy cream
• 1/4 cup granulated sugar
• 1/2 tsp vanilla extract
• 1 cup whipped cream
• Fresh mint leaves for garnish

Instructions

1. In a large bowl, gently mix the fresh mixed berries with half of the granulated sugar and allow them to macerate for at least 30 minutes. The juices from the berries will begin to meld with the sugar, creating a natural syrup.
2. In another bowl, whip the heavy cream, the remaining granulated sugar, and vanilla extract until stiff peaks form. Fold in the whipped cream into the macerated berry mixture.
3. Divide the delicious Nordic Berry Bliss into four elegant glasses or bowls. Garnish with a sprig of fresh mint to add an aromatic touch.

Chef’s Insight

The secret to this recipe lies in the maceration process; it brings out the natural sweetness and flavor of the berries, creating a symphony of taste sensations.

Notes

Use fresh, seasonal berries for the best results.