Nordic Dream Elixir – A Vegan Delight

Allergens

Coconut (if allergic, use almond milk or another plant-based alternative)

Ingredients

• 2 oz Nordic berry syrup (blueberry, raspberry, and blackcurrant)
• 4 oz coconut water
• 1/2 cup ice cubes
• Fresh blueberries and raspberries for garnish

Instructions

1. In a cocktail shaker, combine the Nordic berry syrup and coconut water.
2. Add ice cubes and shake vigorously until well chilled.
3. Strain into two chilled cocktail glasses.
4. Garnish with fresh blueberries and raspberries on a wooden skewer or in each glass.

Chef’s Insight

The key to this recipe is using high-quality, fresh ingredients that capture the essence of the Nordic region.

Notes

The Nordic berry syrup can be found in specialty stores or made at home by simmering fresh berries with sugar and water.