Nordic Lunch Salad Bowl: Rejuvenating Energy Boost

Allergens

Fish, nuts (almonds)

Ingredients

• 2 cups mixed baby greens (spinach, kale, and arugula) 1/2 cup mixed fresh berries (strawberries, blueberries, and raspberries) 1/2 cup chopped cucumber 1/4 cup chopped red bell pepper 1/4 cup almond slices, toasted 1/2 avocado, diced 3 oz grilled salmon (or your choice of protein) 2 tbsp balsamic glaze

Instructions

1. In a large bowl, combine the mixed baby greens, fresh berries, cucumber, red bell pepper, and almond slices.
2. Top with diced avocado and grilled salmon.
3. Drizzle with balsamic glaze just before serving.

Chef’s Insight

This salad bowl offers a perfect balance of nutrients for sustained energy throughout the day.

Notes

Customize this recipe to your preference by adding or subtracting ingredients.