Rejuvenating Greek Smoothie Bowl for Vegans

Rejuvenating Greek Smoothie Bowl for Vegans

Find a delicious and healthy vegan smoothie bowl recipe for breakfast or snack time.

Time: (Prep, Cook, Total): 5 minutes, 0 minutes, 5 minutes
Servings: 4
Difficulty: Easy
Cuisine: Greek, Vegan

Allergens

Tree nuts (almonds and walnuts)

Ingredients

  • 1.5 cups almond milk, 2 cups mixed berries, 1 frozen banana, 1 tbsp chia seeds, 1 tbsp honey or agave syrup (optional), 1/2 cup Greek
  • style vegan yogurt, 1/4 cup walnuts, 2 tbsp chopped mint leaves

Instructions

  1. Add almond milk, mixed berries, frozen banana, chia seeds, and sweetener if using to a blender. Blend until smooth. Pour into bowls and top with vegan yogurt, walnuts, and mint leaves.

Chef’s Insight

This smoothie bowl is perfect for a quick and nutritious breakfast or snack.

Notes

Adjust sweetness according to personal preference.

Cultural or Historical Background

Greek cuisine often incorporates fresh, seasonal ingredients, as seen in this dish.